Typical Tuscan restaurants in Florence: Francesco Wines
Typical Tuscan restaurants in Florence: Francesco Wines: The restaurant was opened in 1977, initially as a shop with wine shop and a large selection of typical Tuscan salami. The first
owner and founder Francis decided to detect the abrupt Vinaino in an old district of Santa Croce and turn it into a wine bar with food and sale of the best sandwiches, courtesy of
Francis and his wife Annalisa made of 'food a pleasant place, the workshop under the house provided everything they needed Florentine families. Thirty years later his son, Fabio Brusco,
decides to continue the family tradition and noting the local restructuring throughout the environment and turns it into one of the finest restaurants in the historic city center.
Elegance, tradition and quality are the principles that have made FrancescoVini, the usual principles are presented to you in the restaurant offers dishes such as fresh pasta, the
best meat and delicious dessert








